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Thursday, 02 September 2010
Home arrow Vegetable Recipes arrow Creamy Potatoe Recipe
Creamy Potatoe Recipe PDF Print E-mail

Creamy Potatoes

 You will get the WHOW factor with this delicious potatoe recipe.  Whenever there is a potluck dinner, this is what I'm asked to bring.  It's easy to make and you can make it ahead of time.  

What you need:

 

10-12 potatoes

2 packages of cream cheese

1 cup sour cream

3 tbsp. Butter

1 tsp. Salt

½ tsp. Onion powder

pepper to taste

What you do:

 

Cook potatoes like you would for mashed potatoes. Once soft drain water then mash with a hand mixer until potatoes are in small chunks. Add the cream cheese, sour cream, butter, salt, onion powder and pepper. Mix with an electric mixer until very smooth. Transfer potatoes into a oven safe casserole dish. Bake at 350 degrees for 45 minutes.


 
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